Chinese Food
All Recipes
[pan fried oyster brand] - the most delicious food with Chaoshan characteristics
As a native of Chaoshan, I am proud of the reputation of Chaoshan cuisine. When asked what is the most representative Chaoshan food, I always think of fried oyster brand at the first time. Chaoshan people have a long history of eating oysters. O... ...
Fried shrimps in oil
Recently, I saw some comments from netizens that they like the zero failure home cooking. Let's make another zero failure home cooking. Recently, when I went to the market, I often saw this kind of small shrimps with white body and long whiskers... ...
Pan Fried Pomfret with salty taste
Spiny Pomfret. It's common in coastal areas. It's thick and soft without bones. It's also called flesh fish by local people. The best way is to dry fry after salting.
Catfish tofu
Think of learning to cook. Enjoy life. Read a lot of recipes. Turn around and suddenly find out. In fact, home cooking is the most basic.. Besides, if you can feed yourself so strong, you must have a self that can eat everything. It's natural th... ...
Steamed abalone
It's delicious. It's delicious. Abalone is one of the precious sea treasures. It's tender and elastic. It's fresh but not greasy. It's nutritious. It's clear and tastes strong. It's good for cooking and mixing soup. Abalone shell is a famous Chi... ...
Mushroom vegetable soup
This vegetable soup is oil-free, sugar free and salt free. It can reduce blood sugar, blood fat, blood pressure and weight loss in hot summer. It's warm and sweet. It can chase the wind and dispel cold. It can relax the muscles and activate the ... ...
Perch with vinegar and pepper
When I had breakfast in the morning, I saw that every day's diet introduced this dish. So I followed suit.
Braised shrimps
Kiwi shrimp is rich in nutrition, its meat is soft and easy to digest. It is an excellent food for people who are weak and need to be nursed after illness. It is rich in magnesium, which can well protect the cardiovascular system. It can reduce ... ...
Yellow croaker ball soup
Dad's favorite
Steamed perch
Steamed fish is the healthiest way to eat fish, fresh and delicious
Steamed fish with soybean sauce
Haitian soybean paste. It's delicious. I often hear this advertisement from Meng Fei on TV. I can't resist grandpa Meng's temptation to buy a bottle. In general, it is used to dip vegetables, steamed bread, green onions and cucumbers in the nort... ...
Stir fried eggs with Chinese toon sprouts
The taste of spring is called green vegetables on trees , which has unique fragrance and rich nutritional value. It is very suitable for eating at the end of spring and the beginning of summer. It tastes bitter and cold. It has the effects of cl... ...
